Foil Pack Taco Chicken
4 chicken breasts
4 tsp taco seasoning mix
1/2 lb red potatoes
3/4 cup shredded cheese
1/2 cup salsa
Heat oven to 400. Sprinkle chicken with seasoning mix. Place 1/2 cup potatoes on center of each of 4 large sheets of heavy duty (or 2 layers regular foil) foil. Top with chicken, cheese and salsa. Bring up sides of foil. Double fold top and both ends to seal each packet, leaving room for heat circulation. Place in baking pan. Bake 30-35 minutes.
I have 4 red skinned potatoes leftover from last week. I am going to half the recipe and use 2 chicken breasts! Most ingredients in this recipe don't even need measuring-just sprinkle the chicken with taco seasoning mix, cheese and salsa. Easy dinner!
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